Chef Tony Grills 2 different pizzas on his Primo XL-Oval and shows you how every step of the way. The first pizza grilled, is loaded with veggies for you vegetable lovers out there and the second one is for all of our followers who are meat lovers. Ingredients Used: 3/4-1cup - Pizza Sauce 1/2cup - Parmesan cheese (fresh grated) 3-5cups - Mozzarella cheese 1each - Roasted Eggplant 1each - Roasted Red Bell Pepper 1each - Roasted Yellow Bell Pepper 1each - Roasted Yellow Squash 1each - Roasted Zucchini 1/4cup - Sun Dried Tomatoes 5-10each - Roasted Garlic Cloves 1/4each - Roasted Purple Onion MEAT PIZZA: 1each - Roasted Red Bell Pepper 1each - Roasted Yellow Bell Pepper 4-6oz - Prosciutto (thin sliced) 1/4cup - Italian Sausage (crumbles) 15-20each - Pepperoni 3slices - Low Sodium Bacon (cooked/chopped) We hope you enjoy! BBQGuys
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